12/09/2020 18:39

Recipe of Any-night-of-the-week Wheat flour pan cake

by Viola Gross

Wheat flour pan cake
Wheat flour pan cake

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, wheat flour pan cake. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Wheat flour pan cake is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Wheat flour pan cake is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have wheat flour pan cake using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Wheat flour pan cake:
  1. Get 1/2 cup wheat flour
  2. Prepare 1/3 cup milk
  3. Make ready 2 tbsp sugar or according to your taste
  4. Make ready Oil or butter
Steps to make Wheat flour pan cake:
  1. Mix aata sugar n milk and combine well with the whisk and make smooth flowing consistency batter.
  2. Heat a nonstick pan and grease with butter. pour a ladleful of prepared pancake batter do not spread.
  3. Simmer and cook for 2 minutes or until bubbles appear on the surface.
  4. Flip over the pancakes and simmer for 1-2 minutes or until cooked through.

So that is going to wrap this up for this exceptional food wheat flour pan cake recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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