19/12/2020 00:33

Recipe of Any-night-of-the-week Chocolate log birthday cake #cookingwithcookpad

by Lena Hodges

Chocolate log birthday cake #cookingwithcookpad
Chocolate log birthday cake #cookingwithcookpad

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chocolate log birthday cake #cookingwithcookpad. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Chocolate log birthday cake #cookingwithcookpad is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Chocolate log birthday cake #cookingwithcookpad is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have chocolate log birthday cake #cookingwithcookpad using 17 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate log birthday cake #cookingwithcookpad:
  1. Prepare 4 egg yolk
  2. Take 20 g sugar
  3. Get 30 g vegitable oil
  4. Get 70 ml milk
  5. Prepare 60 g plain flour
  6. Prepare For meringue
  7. Prepare 4 egg white
  8. Get 40 g sugar
  9. Take 1 pinch salt
  10. Make ready For ganache
  11. Make ready 300 ml double cream
  12. Prepare 200 g dark chocolate
  13. Take Decoration
  14. Take Icing for modeling
  15. Make ready Flower waffle (anything you like!)
  16. Make ready Baking tray
  17. Make ready I used 33cm x 24cm Similar size will be no problem
Instructions to make Chocolate log birthday cake #cookingwithcookpad:
  1. Preparation : preheat Oven 170C. Line baking sheet in a baking tray.
  2. Prepare the ganache. Bring the cream to just before boil. Add chopped chocolate and mix it well and smooth. Leave it until it cool down and put it in the fridge until ready to use.
  3. Make a chiffon style cake. Mix egg yolk and sugar until it looks formy mixture.
  4. Add oil and mix well then add warm milk and mix well.
  5. Add sifted flour and mix it quickly with whipper. Leave it beside while you make meringue.
  6. Make meringue. Put egg white and sugar and salt in an oil free (clean) bowl. Use electric mixer and mix it until it become stiff. When you pull the mixer, the peak will be stand but the top will be slightly bend is the best!
  7. Add 1/3 of meringue into the egg yolk mixture and mix it well. Use spatula and add another 1/3 of meringue and fold it in gently. Reperat another time.
  8. Put the mixture into the tray. Put it in the oven immediately and bake for 11-12mins.
  9. Cut the ends of the cake. Spread the ganache on the cake and roll it. After roll it, put all the left over cream around of the cake and decorate it like a log with using a fork.
  10. You can decorate whatever you like!

So that is going to wrap it up with this exceptional food chocolate log birthday cake #cookingwithcookpad recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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