Step-by-Step Guide to Prepare Homemade Chocolate cupcakes

Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, chocolate cupcakes. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Chocolate cupcakes is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Chocolate cupcakes is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have chocolate cupcakes using 14 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate cupcakes:

1. Make ready 1 cup all purpose flour (Maida)
2. Take 2 tsp icing sugar
3. Prepare 1/4 tsp cocoa powder
4. Get 1 tsp baking powder
5. Get 1/2 tsp baking soda
6. Prepare 1/2 cup softened butter (at room temperature)
7. Make ready 1/2 cup yogurt
8. Prepare 1/4 cup milk (at room temperature)
9. Get 1 tsp vanilla extract
10. Get 1/4 cup water (if needed)
11. Get Chocochips and mixchips (optional)
12. Get To prepare Chocolate Ganache
13. Get 200 ml fresh cream
14. Make ready 200 gm dark chocolate

Instructions to make Chocolate cupcakes:

1. Pre heat oven to 180° for 10 mins. I used direct bake cupcake liners u can also use cupcake liners in a muffin tray. Keep aside.
2. In a large bowl, shift all dry ingredients flour, icing sugar,cocoa powder,baking powder and baking soda then whisk well to combine all dry ingredients together.
3. Add 1/4cup softened butter, yogurt,milk and vanilla extract in a bowl mix it.
4. Add the wet ingredients to dry,mix till the ingredients are well combined.
5. If batter seems thick add a dash of water to it, then mix well.
6. Fill the batter 1/2 to cupcake liners you can also add Choco chips or mix chips into batter.(optional)
7. Bake at 180° for 15-20 mins. Check after 15 mins,place a toothpick in the center of cupcake if it comes out clean your cupcake is done.
8. Remove from oven cool it properly.
9. To prepare chocolate ganache, place the fresh cream in a bowl heat it in a double boiler then add chocolate to it, stir continuously till chocolate melts.
10. Frost the cupcakes with chocolate ganache.

So that is going to wrap this up for this exceptional food chocolate cupcakes recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!