Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, eggless plum cake. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Eggless Plum Cake is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Eggless Plum Cake is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have eggless plum cake using 14 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Eggless Plum Cake:
- Make ready 1 cup maida
- Take 2 tbsp corn flour
- Prepare 3/4 cup milk
- Make ready 1 cup sugar
- Get 1/2 cup caramal sauce
- Make ready 1/4 cup oil or butter
- Make ready 1 cup mix dry fruits and nuts
- Take 2 tbsp tutti frutti
- Get 1 tsp baking powder
- Get 1 tsp vanilla extract
- Get 1 tsp cinnamon powder
- Prepare 1 tsp nutmeg powder
- Take 1 tsp dry ginger powder
- Take 1/4 cup mixed fruit juice
Steps to make Eggless Plum Cake:
- Soak all nuts and dry fruits in juice for 2-3 hours.
- Sieve all'dry ingredients 2-3 times and set aside.
- Mix oil and sugar till light.add milk to it.
- Now mix all dry and wet ingredients together.
- Add soaked nuts and fruits to it.
- Fill in the greased baking tin and bake for 30-35 minutes at 180 degree.
- Serve with hot coffee.
So that’s going to wrap it up with this special food eggless plum cake recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
