04/09/2020 12:25

Recipe of Super Quick Homemade Orange pie without filo

by Amy Grant

Orange pie without filo
Orange pie without filo

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, orange pie without filo. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Orange pie without filo is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Orange pie without filo is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have orange pie without filo using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Orange pie without filo:
  1. Make ready 2 oranges
  2. Prepare 3 eggs
  3. Get 1 cup milk or 200 g yogurt
  4. Take 1 tbsp baking powder
  5. Get 1/2 cup fine semolina
  6. Take 300 g powdered blanched almonds
  7. Get 1 cup sugar
  8. Get Syrup
  9. Make ready 1 cup sugar
  10. Prepare 1 1/2 cup water
  11. Make ready the peel of one orange
Steps to make Orange pie without filo:
  1. Wash and cut the oranges with their peel in large pieces. Blend them in the food processor (the peel included).
  2. Beat the eggs and the sugar thoroughly.
  3. Add the milk or yogurt
  4. Continue beating while adding the semolina and the baking powder.
  5. Finally add the powdered almonds and the blended oranges.
  6. Empty the mixture in a baking tray brushed with oil and bake in a preheated oven at 180°C for one hour.
  7. Meanwhile, prepare the syrup and when the orange pie is baked score it into pieces and pour the syrup over it while it's hot.

So that’s going to wrap it up for this exceptional food orange pie without filo recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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