Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, beans cake (akara). One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Beans Cake (Akara) is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Beans Cake (Akara) is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have beans cake (akara) using 1 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Beans Cake (Akara):
- Take 2 cups beans, half litre of groundnut oil, water to wash the beans, salt to taste, onions, Maggi
Instructions to make Beans Cake (Akara):
- Soak the beans in water for 15 minutes, removed from water and put them inside a mortar, pound gently to remove the cover, put the beans in a bowl to wash, after washing, grind the beans, slice onion into the grinded beans, add salt and maggi to taste. stir it very well.
- Put your groundnut oil on fire, allow it to hot very well, then use small spoon to cut the mixed beans into the fire. allow to cook for 5 minutes then remove from the oil. Beans Cake is ready, so delicious, you can give it a trial.
So that’s going to wrap it up with this special food beans cake (akara) recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
