12/12/2020 02:45

Easiest Way to Make Homemade Wheat pan cake

by Sue Pena

Wheat pan cake
Wheat pan cake

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, wheat pan cake. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Wheat pan cake is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Wheat pan cake is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook wheat pan cake using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Wheat pan cake:
  1. Get 3 cups wheat flour
  2. Get 1 cup castor sugar or powdered sugar
  3. Take 1 teaspoon baking powder
  4. Make ready Pinch salt
  5. Make ready 2 eggs
  6. Prepare 1 teaspoon vanilla extract
  7. Make ready as needed Honey
  8. Prepare 1 cup milk
Instructions to make Wheat pan cake:
  1. Take flour,sugar, baking powder and salt and mix
  2. To this add eggs and milk and mix
  3. Add vanilla extract and mix and give dosa consistency
  4. Pour the batter on pan and cook on high flame,flip and serve on other side and serve with honey on top

So that is going to wrap this up with this exceptional food wheat pan cake recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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