Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, dry fruits wheat 🌾 cake. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Dry fruits Wheat 🌾 Cake is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Dry fruits Wheat 🌾 Cake is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have dry fruits wheat 🌾 cake using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Dry fruits Wheat 🌾 Cake:
- Prepare 1 and 1/2 Cup wheat flour
- Get 1 Cup sugar syrup (leftover Gulab jamun syrup)
- Take 3/4 th cup Refined oil
- Make ready 1 handful dryfruits like Cashew, Almonds and raisins
- Prepare 1and 1/2 teaspoon baking powder
- Make ready 1/2 teaspoon baking soda
- Make ready 1/2 Cup milk (lukewarm)
Steps to make Dry fruits Wheat 🌾 Cake:
- Take a mixing bowl and mix all dry ingredients and also dust dry fruits with 1 teaspoon of wheat flour.
- Now slowly. Slowly add all wet ingredients and mix it properly.
- Turn on the microwave oven. Preheat it for 10 mins. Then take a cake mold and grease with oil and dust it with flour.
- Bake it at 180° for 30 mins and check after that with the help of a toothpick. Then cool it and enjoy.
So that’s going to wrap this up with this special food dry fruits wheat 🌾 cake recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
