Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, sponge cake. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Sponge Cake is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Sponge Cake is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook sponge cake using 14 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Sponge Cake:
- Take 4 tsp baking powder
- Prepare 1 lb. magarine
- Get 3/4 lb or 11/2 cups sugar
- Prepare 2 tsp vanilla essence
- Prepare 8 eggs
- Make ready 1 lb. flour
- Take 4 tbs. hot water (not boiling)
- Take Flavouring
- Get Zest of 1 lime
- Take 3 dashes Angostura Bitters
- Make ready 1 tsp ground spice
- Make ready 1 tsp ground clove
- Take 1 tbs lemon juice
- Get 2 tbs rum
Steps to make Sponge Cake:
- Cream together margarine and sugar until light and fluffy.
- Add vanilla essence and butters.
- Best in eggs one at a time making sure to beat each egg in well before adding the next one.
- Sift dry ingredients with spice and clove. Then fold this into egg mixture gradually.
- Add lime zest, lemon juice and rum. Then add hot water.
- Pour into greased and floured cake pans and bake at 325- 350 degrees Fahrenheit for 30 -40 mins or until tester comes out clean.
So that’s going to wrap this up for this exceptional food sponge cake recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
