Recipe of Homemade Vickys Syrup Loaf Cake, GF DF EF SF NF

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, vickys syrup loaf cake, gf df ef sf nf. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Vickys Syrup Loaf Cake, GF DF EF SF NF is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Vickys Syrup Loaf Cake, GF DF EF SF NF is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook vickys syrup loaf cake, gf df ef sf nf using 11 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Vickys Syrup Loaf Cake, GF DF EF SF NF:

1. Get 200 g Golden Syrup
2. Make ready 100 g gold foil wrapped Stork Margarine block / butter
3. Prepare 50 g caster sugar (superfine)
4. Take 50 g light brown sugar
5. Make ready 1 tbsp milled flax / linseed
6. Make ready 3 tbsp boiling water
7. Prepare 150 ml light coconut milk
8. Prepare 200 g gluten-free self raising flour
9. Make ready 1/4 tsp slightly rounded xanthan gum
10. Get 1/4 tsp baking powder
11. Take Extra 2 tbsp Golden Syrup for topping

Instructions to make Vickys Syrup Loaf Cake, GF DF EF SF NF:

1. Preheat the oven to gas 3 / 150C / 300F and line a 2lb loaf tin
2. Melt the syrup, margarine and sugars together over a low heat https://cookpad.com/uk/recipes/334096-vickys-homemade-golden-syrup-like-tate-lyles-gf-df-ef-sf-nf?via=androidsharesheet&shared_at=1549642703
3. Take off the heat and set aside for 10 minutes to cool
4. Meanwhile mix the flax with the boiling water and let stand until gelatinous
5. Mix the thickened flax with the milk
6. Then add the milk mixture to the syrup mixture and stir through
7. Combine the flour, baking powder and xanthan gum in a mixing bowl
8. Beat in the wet mixture until the batter is smooth. It will bubble a bit as the baking powder begins to activate
9. Pour into the loaf tin and put in the oven for 1 hour
10. Let cool on a wire rack
11. Once cooled, prick all over the top with a cocktail stick and spread the remaining syrup over the top
12. Wrap in clingfilm or parchment paper and let rest a day before slicing

So that’s going to wrap this up for this exceptional food vickys syrup loaf cake, gf df ef sf nf recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!