23/08/2020 16:30

Step-by-Step Guide to Make Speedy Chocolate Fridge Cake

by Tillie Tyler

Chocolate Fridge Cake
Chocolate Fridge Cake

Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, chocolate fridge cake. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chocolate Fridge Cake is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Chocolate Fridge Cake is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have chocolate fridge cake using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chocolate Fridge Cake:
  1. Make ready 225 g crushed digestive biscuits
  2. Make ready 100 g margarine
  3. Get 50 g sugar
  4. Make ready 35 g cocoa powder
  5. Take 1 heaped table spoon golden syrup
  6. Get 300 g milk chocolate
Instructions to make Chocolate Fridge Cake:
  1. Melt together margarine, cocoa powder, sugar and golden syrup
  2. Stir in crushed digestive biscuits
  3. Press into a greased tin. I use an 11” x 7” tin
  4. Melt 300g chocolate
  5. Pour over the top of the base and spread out
  6. Put into the fridge until firm, then remove and cut into squares (its best to leave it out for 30 minutes before trying to cut)

So that’s going to wrap it up with this exceptional food chocolate fridge cake recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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