28/09/2020 08:58

Steps to Prepare Perfect Pound Cake with White frosting😍

by Billy Hubbard

Pound Cake with White frosting😍
Pound Cake with White frosting😍

Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, pound cake with white frosting😍. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pound Cake with White frosting😍 is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Pound Cake with White frosting😍 is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have pound cake with white frosting😍 using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Pound Cake with White frosting😍:
  1. Take For Pound Cake
  2. Make ready Butter (1 cup)
  3. Make ready Sugar (1 cup)
  4. Prepare Eggs (4 large or small)
  5. Take Flour (2 cups)
  6. Prepare Salt (1/2 tsp)
  7. Take Baking powder (1 tsp)
  8. Get Vanilla extract (2 tsp)
  9. Prepare Homemade white frosting:
  10. Get Whip cream (2 cups)
  11. Prepare Sugar (1 cup)
  12. Get Vanilla essence/extract (2 tsp)
  13. Prepare Homemade chocolate frosting as required
Instructions to make Pound Cake with White frosting😍:
  1. Arrange ingredients. Then whisk butter and add sugar gradually keep whisking until sugar is dissolved.
  2. Add egg one by one and mix well. Then in another bowl add flour, baking powder, salt and mix well.
  3. Pour dry mixture in butter mixture gradually and mix at medium to low speed until combined and smooth. Then add vanilla essence and mix. Now in baking pan spread butter. Then place baking paper or butter paper.
  4. Pour in the mixture and in ready heated pot with salt. Place stand and put cake. Make the required frostings. Let the cake cook on low flame about 45 mins.
  5. When cake is cooked. Take it out carefully and let it cool. Place some frosting on plate.
  6. When cake is cooled cut cake in 2 halfs. Place the top part if cake first then put frosting and spread. Add another layer.
  7. Then add white frosting and spread until cake is covered. Now make chocolate frosting decoration on top. Then add sprinkles.
  8. Place in refrigerator. Serve cold. Enjoy.

So that’s going to wrap it up for this special food pound cake with white frosting😍 recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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