Step-by-Step Guide to Make Super Quick Homemade My sunday roast leftover pie

Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, my sunday roast leftover pie. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Instructions to make My sunday roast leftover pie : In a large pot put water, soup mix, veg, soya sauce, puree, bay leaf, mix herb salt and pepper. Bring to a boil then simmer until veg is tender. Once veg is cooked add frozen peas then cool In a large pot put water, soup mix, veg, soya sauce, puree, bay leaf, mix herb salt and pepper. Bring to a boil then simmer until veg is tender.

My sunday roast leftover pie is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. My sunday roast leftover pie is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook my sunday roast leftover pie using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make My sunday roast leftover pie:

1. Prepare 1 roast beef slice
2. Prepare as needed Ready rolled puff pastry defrosted
3. Prepare 1 packet beef soup mix
4. Get 2 tbsp dark soya sauce
5. Prepare 1 tbsp tomato puree
6. Take 2 bay leaves
7. Make ready 1 tbsp dry mixed herbs
8. Make ready As needed cold water
9. Prepare 4 potatoes peeled and chopped chunky
10. Take 2 large carrots chopped
11. Get 1 large onion chopped
12. Get 4 large button mushrooms chopped
13. Make ready 1 green pepper chopped
14. Get 1/2 cup frozen peas
15. Make ready 1 egg beaten for egg wash
16. Get to taste Salt and pepper

Mix all the other ingredients together except the Cheddar. Put in a dish and cover with potato slices. Sneak Preview: Shepherd's Pie with Leftover Roast Beef is a simple way to use pot roast or roast beef leftovers for a weeknight casserole. You'll be praying for pot roast leftovers If your family can predict the menu for the next two or three days whenever you prepare a beef roast, surprise them.

Steps to make My sunday roast leftover pie:

1. In a large pot put water, soup mix, veg, soya sauce, puree, bay leaf, mix herb salt and pepper. Bring to a boil then simmer until veg is tender.
2. Once veg is cooked add frozen peas then cool
3. Defrost pastry shop bought so easy
4. Add chopped roast beef to pot mix gently.
5. Put in oven dish. Top with puff pastry, brush with beaten egg wash
6. Bake for 30 mins at 180°c. Serve with crusty brown bread and enjoy

Sneak Preview: Shepherd's Pie with Leftover Roast Beef is a simple way to use pot roast or roast beef leftovers for a weeknight casserole. You'll be praying for pot roast leftovers If your family can predict the menu for the next two or three days whenever you prepare a beef roast, surprise them. A great deep dish meat pie made with potatoes, carrots and peas in a rich gravy. Lamb chicken or pork can be used in place of beef. A great recipe for leftover meat!

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