05/08/2020 19:20

Recipe of Any-night-of-the-week Bakewell Cookies

by Warren Alexander

Bakewell Cookies
Bakewell Cookies

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, bakewell cookies. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Bakewell Cookies is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Bakewell Cookies is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook bakewell cookies using 11 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Bakewell Cookies:
  1. Make ready 125 g butter (softened)
  2. Take Tsp almond extract
  3. Take 250 g caster sugar
  4. Get 125 g soft brown sugar
  5. Take 1 egg
  6. Prepare Pot of glace cherries
  7. Take 100 g ground almonds
  8. Take 50 g marzipan
  9. Get 150 g self raising flour
  10. Make ready Handful flaked almonds
  11. Get 125 g icing sugar
Steps to make Bakewell Cookies:
  1. Cream together the almond extract, butter and both sugars in a large bowl
  2. Add the egg and mix well.
  3. Pour the whole pot of glace cherries into a small bowl and cut them up smaller with a knife.
  4. Add into the bowl the flour and ground almonds along with the chopped cherries
  5. Grate the marzipan over the top to add some extra almond flavour!
  6. Preheat the oven to gas mark 2/ 150C. Line two large baking trays with greaseproof paper.
  7. Mix everything together with your hands until you make a dough. This is one to roll your sleeves up for!
  8. Roll the dough into small balls around the size of a golf ball and place onto a baking tray
  9. Using the back of your hand push them down to flatten slightly
  10. Sprinkle a few flaked almonds onto each biscuit
  11. Bake in the oven for 30-35 minutes. You may need to rotate halfway to ensure equal cooking!
  12. Wait until the biscuits have cooled slightly to make the icing. Then mix together 125g of icing sugar with another splash of almond extract and then enough water to make it into a smooth icing consistency.

So that is going to wrap it up with this exceptional food bakewell cookies recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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