Recipe of Speedy Torta salata di mortadella e patate mortadella and potato pie

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, torta salata di mortadella e patate mortadella and potato pie. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Torta salata di mortadella e patate mortadella and potato pie is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Torta salata di mortadella e patate mortadella and potato pie is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have torta salata di mortadella e patate mortadella and potato pie using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Torta salata di mortadella e patate mortadella and potato pie:

1. Take Round of puff pastry
2. Get Packet mortadella
3. Get 2 medium size potatoes
4. Get 2-3 tablespoons Parmesan cheese
5. Get 1 egg
6. Get Black pepper optional

Instructions to make Torta salata di mortadella e patate mortadella and potato pie:

1. Peel, chop into cubes and boil potatoes until just cooked. Leave to cool a bit. Preheat oven to 180. Chop up the mortadella and add to potatoes
2. Add Parmesan, pepper and egg, save a tiny bit of egg for glazing. Mix up well, trying not to break up the potatoes
3. Roll out pastry into small round baking tray. Prick with a fork. Add mixture inside. Spread evenly. Fold edges down as shown. Glaze with the bit of egg
4. Bake for about 30 mins. Leave to cool on a wire rack before serving 😀

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