Recipe of Ultimate Caramel Cake (Kue Sarang Semut)

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, caramel cake (kue sarang semut). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Caramel Cake (Kue Sarang Semut) is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Caramel Cake (Kue Sarang Semut) is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have caramel cake (kue sarang semut) using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Caramel Cake (Kue Sarang Semut):

1. Prepare For the caramel
2. Prepare 250 g sugar
3. Take 300 ml hot water
4. Make ready 100 ml margarine
5. Prepare Dry Ingredients
6. Make ready 50 g tapioca flour
7. Prepare 100 g all-purpose flour
8. Prepare 1 tsp baking soda
9. Prepare 1/2 tsp baking powder
10. Get Other ingredients
11. Prepare 4 pcs eggs
12. Get 75 ml condensed milk

Steps to make Caramel Cake (Kue Sarang Semut):

1. First step is making the caramel. On a pot over medium heat, put the sugar and let it melt and form a thick liquid.
2. Once sugar is dissolved, add the hot water and stir until the amount is reduced to 250ml then turn off the heat, add the butter and let it melt and well combined with the caramel. Let it cool!
3. Mix all dry ingredients and set aside
4. Beat the egg with condensed milk until it's fluffy, then add the dry ingredients gradually
5. Last but not least, add the caramel mix, and mix them well. You'll get a liquid form of batter (unlike a normal cake batter)
6. Pour the batter into a cake mold that you have greased with flavorless oil and bake for 30-45min on 180°C heat
7. Once it's done, place it on a baking tray, slice the cake when it's cool. Serve it with black coffee or tea ☕

So that is going to wrap it up for this exceptional food caramel cake (kue sarang semut) recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!