Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, golden syrup cupcakes. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Golden syrup cupcakes is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Golden syrup cupcakes is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook golden syrup cupcakes using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Golden syrup cupcakes:
- Prepare 4 free-range eggs
- Get 225 g/8oz caster sugar
- Take 225 g/8oz self-raising flour
- Make ready 2 tsp baking powder
- Prepare 225 g/8oz butter
- Get 1 teaspoon vanilla
- Get 2 tablespoons golden syrup
- Make ready Frosting ingredients,
- Prepare 12 ounces icing sugar
- Get 6 ounces butter
- Get 1 teaspoon vanilla extract
- Make ready Golden syrup to drizzle on cakes
Steps to make Golden syrup cupcakes:
- Preheat oven to 180 c, then line muffin trays with 20 muffin cases.
- Then mix cake ingredients all together until just mixed together
- Then divide between the muffin cases and bake for about 20 mins or until firm to touch or golden brown
- Let the cakes cool completely then make butter icing by mixing butter and icing sugar and vanilla together then put into piping bag and swirl over cakes then drizzle over golden syrup
- Enjoy!!!
So that’s going to wrap it up with this special food golden syrup cupcakes recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
