Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, ham and cheese pie with a potato crust. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Ham and cheese pie with a potato crust is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Ham and cheese pie with a potato crust is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook ham and cheese pie with a potato crust using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Ham and cheese pie with a potato crust:
- Take Roll of puff pastry
- Prepare 1 medium potato
- Prepare Packet ham
- Take to taste Cheese of your choice
- Take 4 large beaten eggs
- Prepare Butter
Steps to make Ham and cheese pie with a potato crust:
- Preheat oven to 180. Using a knife or mandolin, slice potato thinly. Dry to remove starch. Melt some butter in microwave, brush with a pastry brush
- Roll out pastry into large aluminum tray. Brush with butter. Place potato slices all around the edges, the butter helps them to stick. Prick with a fork. Blind bake for 5-6 minutes. Remove from oven, add eggs. Slice up the ham and put on top
- Add cheese, I used Pecorino. Put back in the oven for another 25-30 minutes. Rest on a wire rack before serving 😀
So that’s going to wrap it up with this exceptional food ham and cheese pie with a potato crust recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
