Step-by-Step Guide to Prepare Gordon Ramsay Vanilla Cake With Buttercream Frosting

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, vanilla cake with buttercream frosting. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Vanilla Cake With Buttercream Frosting is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Vanilla Cake With Buttercream Frosting is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have vanilla cake with buttercream frosting using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Vanilla Cake With Buttercream Frosting:

1. Get Cake
2. Get 500 g butter
3. Get 1 cup sugar
4. Take 12 eggs
5. Make ready 3 cups flour
6. Make ready 1 teaspoon vanilla flavor
7. Make ready 1/2 teaspoon salt
8. Take 160 g milk
9. Get 1 teaspoon baking powder
10. Get Frosting
11. Make ready 250 g butter
12. Make ready Icing sugar
13. Get Red food coloring

Steps to make Vanilla Cake With Buttercream Frosting:

1. Beat butter & sugar until combined, add eggs and milk, beat on high speed until smooth.
2. Add flour, flavor, salt and baking powder in a bowl, stir together.
3. Gradually add flour mixture in the liquid ingredients, mix after each addition until well combined, then scoop the batter into a pan about 1/2 of the way full.
4. Bake in a preheated oven at 180C for 30-40 minutes.
5. Frosting: - Put butter in a bowl and beat, add icing sugar gradually, beat until creamy and smooth, reduce some quantity of it and add red food coloring, (I used 1/2 tea spoon that's why it turns to pink) beat again. - - Let the cake cool, use the milk colour to cover the cake and coloured one for frosting.

So that is going to wrap it up for this special food vanilla cake with buttercream frosting recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!