Recipe of Super Quick Homemade Banana nut cake with chocolate frosting

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, banana nut cake with chocolate frosting. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Banana nut cake with chocolate frosting is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Banana nut cake with chocolate frosting is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook banana nut cake with chocolate frosting using 15 ingredients and 17 steps. Here is how you cook that.

The ingredients needed to make Banana nut cake with chocolate frosting:

1. Make ready 2 cups all purpose flour
2. Take 3 teaspoon baking powder
3. Make ready 1 teaspoon bi-carbonate
4. Get 1 teaspoon cardamon
5. Get 3 over-ripe bananas
6. Make ready 1 teaspoon vanilla essense
7. Take 1 tblspoon sugar
8. Prepare 1/2 cup oil
9. Make ready 400 ml milk
10. Take 100 g peanuts
11. Prepare For frosting*
12. Prepare 1 tblspoon cocoa powder
13. Take 125 g unsalted butter
14. Take 1 tblspoon icing sugar
15. Take 100 ml milk

Steps to make Banana nut cake with chocolate frosting:

1. Preheat your oven to 175°C
2. Prepare your baking tin. Oil and dust with flour
3. Sift your flour, baking powder, soda and cardamon in a bowl.
4. Blend your bananas
5. Remove the brown skin of the peanuts and split the halves.
6. In another bowl mix oil and sugar and whisk.
7. Add your blended bananas and mix.
8. Add vanilla essence
9. Add half of the flour, half of milk and thrown in some of the nuts. Whisk gently
10. Do this with the other half and whisk until butter is consistent. Use 3/4 of your peanuts and reserve some.
11. Pour in your tin and bake for 50mins or until tooth pick inserted comes out clean.
12. In the meantime, cream your butter, cocoa powder and icing sugar.
13. Add the milk bit by bit until it has a smooth run. You can microwave for 5secs too.
14. Dice the other peanuts
15. Remove from the oven and let it cool.
16. Apply the chocolate frosting and smoothen well.
17. Add the diced nuts and serve with your fav drink. Or eat as it is to feel the banana 🍌 and nuts 🥜.

So that is going to wrap this up with this exceptional food banana nut cake with chocolate frosting recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!