Easiest Way to Prepare Any-night-of-the-week Caramel Cake (Kue Sarang Semut)

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, caramel cake (kue sarang semut). It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Caramel Cake (Kue Sarang Semut) is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Caramel Cake (Kue Sarang Semut) is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have caramel cake (kue sarang semut) using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Caramel Cake (Kue Sarang Semut):

1. Take For the caramel
2. Take 250 g sugar
3. Make ready 300 ml hot water
4. Take 100 ml margarine
5. Make ready Dry Ingredients
6. Get 50 g tapioca flour
7. Take 100 g all-purpose flour
8. Make ready 1 tsp baking soda
9. Take 1/2 tsp baking powder
10. Get Other ingredients
11. Get 4 pcs eggs
12. Take 75 ml condensed milk

Steps to make Caramel Cake (Kue Sarang Semut):

1. First step is making the caramel. On a pot over medium heat, put the sugar and let it melt and form a thick liquid.
2. Once sugar is dissolved, add the hot water and stir until the amount is reduced to 250ml then turn off the heat, add the butter and let it melt and well combined with the caramel. Let it cool!
3. Mix all dry ingredients and set aside
4. Beat the egg with condensed milk until it's fluffy, then add the dry ingredients gradually
5. Last but not least, add the caramel mix, and mix them well. You'll get a liquid form of batter (unlike a normal cake batter)
6. Pour the batter into a cake mold that you have greased with flavorless oil and bake for 30-45min on 180°C heat
7. Once it's done, place it on a baking tray, slice the cake when it's cool. Serve it with black coffee or tea ☕

So that is going to wrap this up for this exceptional food caramel cake (kue sarang semut) recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!