Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, phyllo meat pie (egyptian gullash). One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Phyllo meat pie (Egyptian Gullash) is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Phyllo meat pie (Egyptian Gullash) is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have phyllo meat pie (egyptian gullash) using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Phyllo meat pie (Egyptian Gullash):
- Prepare ground beef
- Make ready phyllo
- Prepare Anion
- Take Pepper
- Make ready Olive oil
- Prepare Garlic
Steps to make Phyllo meat pie (Egyptian Gullash):
- Preheat oven to 350⁰F.
- Heat 4 spoons of olive oil in a frying pan. Add onions and cook covered until onions begin to brown. Add beef, garlic, 1/4 teaspoon salt, 1/4 teaspoon pepper, allspice and cinnamon.
- Cook over medium heat until meat has browned.
- Remove from heat and set aside.
- Cut and serve.
So that’s going to wrap it up for this exceptional food phyllo meat pie (egyptian gullash) recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
