Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, wheat cookies. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Wheat cookies is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Wheat cookies is something which I have loved my whole life. They are fine and they look fantastic.
Nothing is more delicious than a warm, chewy chocolate chip cookie. Using whole wheat flour instead of all-purpose makes this a contender for the best-tasting cookie ever! Whole wheat flour Cookies are healthier than regular cookies. This can be enjoyed with hot cup of Tea, Coffee or just plain Milk.
To begin with this recipe, we must prepare a few components. You can cook wheat cookies using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Wheat cookies:
- Take 1 cup wheat flour
- Prepare 1/2 cup clarified butter
- Prepare 1/2 cup gram flour(besan)
- Make ready 1 tsp elaichi powder
- Make ready 1 tsp baking powder
- Get 3-4 spoons milk
- Get Few strands of saffron
- Make ready As needed Cashew to garnish(optional)
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Instructions to make Wheat cookies:
- Take ghee in one bowl add powder sugar and whisk till smooth batter.
- Now add flours,elaichi powder baking powder saffron strands and combine them well by adding milk to make dough.
- Now give them cookie shape and place them in baking tray milk brush all cookies now place them in preheated oven to bake at 180*c for 15 min garnish with pista slices
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So that is going to wrap this up for this special food wheat cookies recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
