Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to make a special dish, steamed rice flour pitha with chicken mince. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
STEAMED RICE FLOUR PITHA with CHICKEN MINCE is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. STEAMED RICE FLOUR PITHA with CHICKEN MINCE is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook steamed rice flour pitha with chicken mince using 4 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make STEAMED RICE FLOUR PITHA with CHICKEN MINCE:
- Prepare 2 cups Rice flour(roasted lightly)
- Prepare 1 cup Water
- Take 1 tbsp Salt
- Get 1 cup Chicken minced ( cooked)
Steps to make STEAMED RICE FLOUR PITHA with CHICKEN MINCE:
- Make a dough from the rice flour adding a pinch of salt and warm water and keep aside.
- Make small balls from the dough and gently press in middle to make a small dent.
- Now take small quantity of chicken mince and put it in to center.
- Press again gently to make it flat and fold the edge. Shape the edges into a design. (You can shape them into any desired shape or even into balls.)
- Steam till done,about 10 mins.
- You can steam cook them in your regular electric rice cooker.
- Enjoy with tomato ketchup..
So that is going to wrap it up with this exceptional food steamed rice flour pitha with chicken mince recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
