05/12/2020 19:39

Step-by-Step Guide to Prepare Quick Chicken Adobo

by Stephen Ray

Chicken Adobo
Chicken Adobo

Hey everyone, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chicken adobo. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken Adobo is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Chicken Adobo is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken adobo using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken Adobo:
  1. Make ready 500 grams chicken
  2. Take 5 tbsp spy sauce
  3. Get 4 tbsp vinegar
  4. Prepare 1/4 cup water
  5. Take 4 tbps sarsa mang tomas (or any lechon sauce)
  6. Take 6 gloves minced garlic
  7. Get 1 garlic bulb, sliced into half
  8. Take 3 bay leaves
  9. Prepare Dash pepper
  10. Take hard boiled eggs or quail eggs
Steps to make Chicken Adobo:
  1. Marinate chicken with soy sauce and vinegar for atleast 30mins.
  2. Brown minced garlic in a pan, until toasted. Set aside.
  3. In the same pan pour chicken with marinade.
  4. Add water, pepper, bulb of garlic and laurel leaf. Bring to a boil
  5. Add sarsa ni mang tomas and hard boiled eggs.
  6. Add sarsa ni mang tomas and hard boiled eggs.

So that’s going to wrap this up for this exceptional food chicken adobo recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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