Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, chicken shashlik.. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Chicken shashlik. is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Chicken shashlik. is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook chicken shashlik. using 33 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Chicken shashlik.:
Get For chicken marinade:
Prepare 1 kg chicken boneless
Prepare 3 tbs soya sauce
Take 6 tbs vinegar
Prepare 4 tbs sugar
Make ready 1 tsp chilli powder
Make ready to taste Salt
Prepare 1/2 tsp Black pepper powder
Get For skewer:
Get 2 tbs oil
Prepare 1 medium onion
Get 1 Green capsicum
Get 1-2 medium tomatoes
Prepare For skewer sauce:
Take 5 tbs chilli sauce
Make ready 5 tbs BBQ sauce
Get For gravy :
Get 4 tbs oil
Prepare 2 tsp garlic paste
Prepare 6-7 chunks chopped
Take 2 cups tomato puree
Prepare 4 tbs ketchup
Make ready 2 tbs chilli sauce
Make ready 2 tbs soya sauce
Take 2 tbs Worcestershire sauce
Prepare 1 tsp mustard paste
Take 1/2 Green capsicum chopped
Get For rice :
Take 4 cups rice
Prepare Water as required
Make ready 1 tbs salt
Make ready 2 tsp vinegar
Take 4-5 boiled eggs
Instructions to make Chicken shashlik.:
Pound the boneless chicken.. cut into 1 inch cubes…now add chicken in a bowl… add marinated ingredients and mix well, marinate in refrigerator for almost half an hour…
Take chunks and mince using knife as fine as u can…. set aside…
Skewer sauce : In a separate bowl, mix chilli sauce and BBQ sauce and keep aside…
Gravy: In a pan add oil and saute garlic paste until fragrant…. do not let it brown… Now add minced chicken and cook on medium to high flame until chicken is cooked… Add tomato puree,chilli sauce,ketchup, soy sauce and Worcestershire sauce…add enough water to make the gravy consistency to your liking.. preferably thick consistency..Now add chopped capsicum.. bring the sauce to boil and after 1 -2 minutes, turn off the heat. Capsicum should not be soft..
Skewer preparation: peel a medium sized onion and cut into 1 inch cubes, same size as the chicken…Remove seeds from the green capsicum and cut into 1 inch chunks… cut tomatoes into 1 inch cubes.. Take marinated chicken out of the refrigerator and skewer the chicken and vegetables alternatively.. Grill the skewers on high heat.Once the skewers are ready,using a brush,glaze them with the mixture of chilli sauce and BBQ sauce. Toss and turn them in the pan 1-2 times and take out on plate
Repeat process for the remaining skewers…Fry the remaining vegetables with the remaining marinade on high flame to maintain the crunch…
In a pot add water and salt vinegar…. bring it to boil… now add rice and bring it to boil….
Cut eggs into 2 parts…
Assembly: Dish out the rice on a big plate…. pour the gravy on the rice.. arrange skewers on the gravy… decorate with some boiled eggs….
Chicken shashlik is ready… serve hot and enjoy….
So that is going to wrap this up with this exceptional food chicken shashlik. recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!