Recipe of Favorite Stove Top Chicken Tikka Pizza

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, stove top chicken tikka pizza. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Stove Top Chicken Tikka Pizza is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Stove Top Chicken Tikka Pizza is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook stove top chicken tikka pizza using 21 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Stove Top Chicken Tikka Pizza:

1. Take 4 chicken fillets
2. Take 1 tsp bbq spice
3. Get 1 tsp chicken spice
4. Prepare 6 tsp tikka marinade
5. Make ready 6 tsp lemon juice
6. Take 6 tsp oil
7. Prepare 1/2 green pepper chopped
8. Take 1/2 sliced onion
9. Get 4 Tbs oil
10. Prepare Pizza dough :
11. Take 2 cups cake flour
12. Make ready 3 tsp baking powder
13. Make ready Pinch salt
14. Prepare Pinch sugar
15. Make ready 3 tsp oil
16. Prepare 1 cup milk
17. Prepare Pizza toppings :
18. Get Chicken filling
19. Prepare Pasta sauce
20. Take Grated cheese of choice
21. Get 4 rocket leaves

Instructions to make Stove Top Chicken Tikka Pizza:

1. Steam the chicken and shred.Marinate the chicken with the bbq and chicken spices, mix the tikka marinade with the lemon juice and 6tsp oil. Add to the chicken and mix through.In a pan add oil, onions and peppers and fry till semi soft.Add the chicken and cook through for 5 mins on low heat.Take off heat and keep aside.
2. Sift dry ingredients (flour, baking powder, salt, sugar) for the pizza dough, add oil than milk. Mix to form a soft dough. Separate into 2 parts and roll out on the floured surface.
3. Place 2 pizza base on greased pans or thawa.Preheat the stove, leave it on low heat. - Spread 1Tbs of pasta sauce on each base, add the fillings and top off with the cheese.Cook on low heat for 10mins covered with a pot or lid.
4. Add the rocket leaves and let it cook for 2 mins.Take off heat when cheese has melted and enjoy.

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