Recipe of Award-winning Chicken stuffed with soy sauce and cream cheese filling

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, chicken stuffed with soy sauce and cream cheese filling. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chicken stuffed with soy sauce and cream cheese filling is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Chicken stuffed with soy sauce and cream cheese filling is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook chicken stuffed with soy sauce and cream cheese filling using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken stuffed with soy sauce and cream cheese filling:

1. Make ready 1 Chicken Breast
2. Get 1 TBSP cream cheese
3. Get 1 dollop soy sauce
4. Make ready Pinch salt
5. Make ready pinch black pepper
6. Get Pinch garlic powder
7. Prepare 1 TBSP grated cheese (mild cheddar
8. Make ready 1 slice Mexicana cheese

Steps to make Chicken stuffed with soy sauce and cream cheese filling:

1. First, mix the cream cheese, grated cheese, soy sauce and spices and together in a bowl. Pre-heat the oven to 180 degrees of Celsius
2. Make deep cuts into the chicken breast but make sure it doesn't go all the way through
3. Fill the cuts with the cream cheese filling
4. Cut the Mexicana cheese into small slices and put it on top of the filled chicken breast
5. Bake in the oven for about 30 minutes so that the chicken is properly cooked.
6. Serve it with mashed potatoes, rice or anything you fancy as a side.

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