Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, oven baked chicken with potato wedges. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Oven Baked Chicken with Potato Wedges is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Oven Baked Chicken with Potato Wedges is something which I have loved my whole life.
Place chicken in a large bowl. If you love crispy, finger-licking-good fried chicken, you're going to be surprised by this healthier oven-baked version! We've made it easy with step-by-step instructions and videos. Until then arrange Chicken, Potato Wedges, Capsicum and Onion slices.
To begin with this recipe, we have to prepare a few ingredients. You can cook oven baked chicken with potato wedges using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Oven Baked Chicken with Potato Wedges:
- Prepare 1 Chicken Bone-in
- Prepare 2 tsp Salt or to taste
- Get 2 tbsp Ginger garlic paste
- Take 2 tsp Red Chilli powder
- Take 2 tsp Tandoori powder
- Get 1 tsp Cumin powder
- Get 2 tbsp Sumac spice
- Get 3-4 tbsp Curd
- Make ready 1 tsp Turmeric powder
- Take 3-4 tbsp Olive Oil
- Make ready 1 tbsp Lemon juice
- Get 3-4 Potatoes
- Make ready 2-3 Capsicum sliced
- Prepare 2-3 Onions sliced
Place the chicken on top of the vegetables. Smear the chicken thighs all over with this mixture. In the meantime, peel and cut the potatoes and the onions into wedges. Place half of the potatoes in the bag; shake well to coat.
Instructions to make Oven Baked Chicken with Potato Wedges:
- Make a thick marinade with all the spices mentioned except the last three. Add this to the Chicken. Mix well and refrigerate it overnight well covered. This is an important step for any Barbecue, Grill or Bake. The marination plays an important role. The longer the marination time, the better the results.
- Preheat oven on 240° and set the timer to almost an hour. Allow it to Preheat until it touches the 10 minute mark. Until then arrange Chicken, Potato Wedges, Capsicum and Onion slices. Peel and cut Potatoes into 2" thick wedges and toss them in some Olive Oil and Sumac dressing.
- Bake this for about 35-40 minutes or until done. It depends upon your oven and it's temperature settings. So keep that in mind. It took almost 35-38 minutes for me. Halfway through, just flip it once for crisp and succulent Chicken. Serve it piping hot straight out of the oven. Enjoy!
In the meantime, peel and cut the potatoes and the onions into wedges. Place half of the potatoes in the bag; shake well to coat. Place in a single layer in baking pan. Wash potatoes and then cut in half and then into wedges. Break egg into a bowl and whisk using a fork.
So that is going to wrap it up with this special food oven baked chicken with potato wedges recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
