Recipe of Perfect Chicken Shashlik with gravy

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken shashlik with gravy. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Chicken Shashlik with gravy is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Chicken Shashlik with gravy is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook chicken shashlik with gravy using 18 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken Shashlik with gravy:

1. Prepare Chicken marinade:-
2. Get 300 g boneless chicken cubes
3. Make ready 1 tbsp Soy sauce
4. Take 1 tbsp Vinegar
5. Get 1 tbsp Hot sauce
6. Prepare 1/4 tsp Red chilli flakes
7. Get 1/4 tsp Black pepper
8. Prepare Shahlik gravy ingredients:-
9. Prepare 1 tbsp Chopped garlic
10. Prepare 1 tbsp Chopped ginger
11. Get 1/4 cup Spring onions cubed
12. Take Carrots cubes 1/4 cup
13. Make ready 1/4 cup Capsicum squared
14. Take 1 tbsp Soy sauce
15. Make ready 1 tsp Hot sauce
16. Prepare Chicken cube 1
17. Take 1/4 tsp Black pepper
18. Prepare 3 tbsp Tomato ketchup

Instructions to make Chicken Shashlik with gravy:

1. Marinate the chicken cubes with soy sauce, vinegar, hot sauce, black pepper, red chilli flakes and set aside for 20 minutes
2. In oil saute garlic and ginger. Then add marinated chicken and cook until translucent.
3. Now add chicken cube and water and let the chicken tender
4. Add veggies when chicken is half done and also add the remaining sauces and spices and ketchup. Cook for another 5 minutes. Adjust salt and sauces.
5. Add dissolved cornflour and cook until desired consistency
6. Serve hot with garlic fried rice.

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