Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, steamed chicken and mushroom. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Steamed Chicken and Mushroom is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Steamed Chicken and Mushroom is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook steamed chicken and mushroom using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Steamed Chicken and Mushroom:
- Prepare 6 pcs. Chicken drumlets
- Take 4 pcs. Dried Shitake mushroom, rehydrated, removed stem and cut
- Make ready 2 stems of stalk spring onion, lightly smashed
- Get 1 thumb size Ginger, grated
- Prepare 4 cloves garlic, chopped
- Make ready 2 Tbsp. Oyster sauce
- Make ready 1/2 Tsp. Sugar
- Prepare 1 Tbsp. Worcestershire suce
- Make ready 1 Tbsp. Sesame Oil
- Get 1 Tsp. Pepper
- Prepare 2 Tsp. Corn flour
- Make ready Spring onion
Steps to make Steamed Chicken and Mushroom:
- Combine all ingredients.
- Add Cornelius. Mix
- Marinate for 30 mins.
- Steam for 20 - 30 mins.
- Sprinkle with slice onion spring. Serve with rice.
So that is going to wrap this up for this special food steamed chicken and mushroom recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
