13/10/2020 09:00

Recipe of Speedy Steamed Chicken Egg

by Jonathan Daniels

Steamed Chicken Egg
Steamed Chicken Egg

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, steamed chicken egg. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Steamed Chicken Egg is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Steamed Chicken Egg is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have steamed chicken egg using 5 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Steamed Chicken Egg:
  1. Make ready 4 eggs
  2. Get 1 bunch chicken minced/cubes
  3. Prepare 2 clove garlic
  4. Prepare 1 tsp corn flour
  5. Prepare 1 tsp soya sauce
Steps to make Steamed Chicken Egg:
  1. All you need is.
  2. Marinate the chicken with corn flour and soya sauce.
  3. In a pan, heat up with oil. Add garlic and then chicken.
  4. Continue cooking until chicken is 80% cooked. Remove the chicken and set it aside.
  5. In the same pot, add a cup of water and boil it until bubbly.
  6. Rub the bowl with oil so the egg wont stick on it. Beat the eggs into a bowl and set it inside a large pot on water for steaming. Pour the boiling water into it.
  7. Add the chicken in the egg.
  8. Close the lid and steam it for roughly 15-20 mins until the egg is cooked.
  9. Ready to serve.

So that’s going to wrap it up for this exceptional food steamed chicken egg recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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