Step-by-Step Guide to Make Super Quick Homemade Chicken Shashlik
by Matthew Sandoval
Chicken Shashlik
Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chicken shashlik. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Chicken Shashlik is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Chicken Shashlik is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have chicken shashlik using 19 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Shashlik:
Take 1 kg Chicken
Get 3-4 tbsp Oil
Make ready Capsicum 2 large cube cutting
Make ready Onions 2 large cube cutting
Make ready Carrots 2 large cube cutting
Take 1/2 cup Tomato ketchup
Prepare 3 tbsp Chilli sauce
Take 3 tbsp Soya sauce
Get 2 tbsp Vinegar
Make ready 1 tsp Black pepper
Take to taste Salt
Prepare 1/2 tsp Red chilli powder
Make ready 2 tbsp Garlic chopped
Make ready 1/4 tsp Red food colour (optional)
Get 1/2 tsp CHICKEN powder
Take 1 tsp Paprika
Get Ajinomoto 1/2 tsp (optional)
Make ready Cornflour 3 tbsp and 1/4 cup of water
Get Water required 2 to 3 glass of water or your requirement
Steps to make Chicken Shashlik:
Heat the oil
Add garlic chopped until nice colour
Add chicken cubes
Add all ingredients
Vinegar and soya sauce, chilli sauce
Black pepper and chicken powder and ajinomoto
Paprika and tomato ketchup
Mix very well and 2 glass of water
Cook 15 minutes or chicken is tender
Add cube cutting veggies and mix it up
Add cornflour and thick the gravy as u like
Chicken Shashlik is ready
So that is going to wrap it up with this exceptional food chicken shashlik recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!