Easiest Way to Prepare Quick Pepes Ayam / Indonesian Steamed Chicken in Banana Leaf

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, pepes ayam / indonesian steamed chicken in banana leaf. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pepes Ayam / Indonesian Steamed Chicken in Banana Leaf is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Pepes Ayam / Indonesian Steamed Chicken in Banana Leaf is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have pepes ayam / indonesian steamed chicken in banana leaf using 22 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pepes Ayam / Indonesian Steamed Chicken in Banana Leaf:

1. Take Other Ingredients:
2. Take 5 Indonesian bay leaves
3. Prepare 2 stalks lemongrass, smashed and cut into 10 parts
4. Get 2 green onions, cut into 2 cm
5. Make ready 10 birdeye chillies
6. Get 1 bunch thai basil leaves
7. Take 12 champignon mushrooms (optional)
8. Take 2 tbsp coconut cream
9. Take Salt
10. Take Pepper
11. Make ready Sugar
12. Get Chicken powder
13. Get Equipment:
14. Take 5 banana leaves that's been grilled a bit and cleaned
15. Get Toothpicks, 5 divide into 2 to make 10
16. Get Main Ingtedient;
17. Take 1/2 kg chicken, divide into 5 or any kind of chicken parts
18. Get Turmeric Paste:
19. Take 15 shallots, peeled and chopped
20. Get 10 garlics, peeled and chopped
21. Make ready 10 candlenuts
22. Make ready 4 cm turmeric, peeled and chopped

Steps to make Pepes Ayam / Indonesian Steamed Chicken in Banana Leaf:

1. Blend the turmeric paste ingredients in a blender until it becomes a paste. Or you can use stone mortar and pestle.
2. Put your chicken in a bowl. Add in the paste, salt, sugar, pepper, chicken powder and coconut cream. combine them all until well coated. Put in the fridge for 30 minutes to marinate.
3. Take your banana leaf. place in the middle of the leaf and take 2 or 3 chopped green onions, some basil leaves, 2 Indonesian bay leaves and some paste. Add 1 chicken, add another paste, add in 2 of your birdeye chilles, some basil leaves, another green onions, some mushrooms and some paste. Fold then secure with some toohpick. Do until everything is finished.
4. Steam in a preheated steamer until cooke about 15-20 minutes.
5. Serve

So that is going to wrap this up for this exceptional food pepes ayam / indonesian steamed chicken in banana leaf recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!