06/07/2020 13:02

Recipe of Any-night-of-the-week Chicken shashlik

by Bettie Castillo

Chicken shashlik
Chicken shashlik

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chicken shashlik. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken shashlik is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Chicken shashlik is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook chicken shashlik using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chicken shashlik:
  1. Prepare Half kg boneless chicken
  2. Prepare 1 pyaz cube cut
  3. Make ready 1 timater cube cut
  4. Make ready 1 shimla mirch cube cut
  5. Prepare 1/2 cup dahi
  6. Make ready 1 and half tbsp lemon juice
  7. Get 1 tsp lal pisi mirch
  8. Take 2 tbsp lehsan adrak paste
  9. Take 2 tbsp tika masala
  10. Make ready Hasb e zaika namak
  11. Make ready 1 tsp zera pisa hua
  12. Make ready 2-4 tbsp oil
Steps to make Chicken shashlik:
  1. Chicken me dahi, namak, mirch, lemon, lehsan adrak paste, tikka masala, pisa zera mila kar rkhein
  2. Ab Shashlik stick lein
  3. Is me pehle chicken phir pyaz ka cube phir timater ka cube or phir shimla mirch ka cube lgayen is trha dobara se yhi asembling karein
  4. Ab aik pan mein oil dalein or hlki flame par fry krein
  5. Hr 5 min baad side change krte rhen
  6. Jab charo trf se cook ho jye to cholha band kar dein
  7. Mazsdar shashlik stick ready hen. Ketchup or chaye ke sath serve krein…

So that is going to wrap it up for this special food chicken shashlik recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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