Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, steamed chicken tikka. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Steamed Chicken Tikka is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Steamed Chicken Tikka is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook steamed chicken tikka using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Steamed Chicken Tikka:
- Get Chicken ke 5 to 7 places
- Take Merinet ingredients
- Make ready 2 tsp garlic
- Take 2 tsp Lemon juice
- Get 2 tsp hot chilli sauce
- Take 2 tsp white vinegar
- Get 2 tsp yogurt
- Take 1 tsp red chilli
- Take Salt to taste
- Prepare 2 tsp chicken tikka masala
Steps to make Steamed Chicken Tikka:
- Sb se pehle chicken places ko achi tarha wash karain
- Ab all ingredients add kar ke merinet karain overnite na hosake jaldi he to 2 hours ke leay zaror merinet karain
- Ab aik pan mn chicken ko silow flame pe chords dain 15 to 20 minutes
- Steam mn chicken gal jaey bahir nakalain or jo yakhni he us mn rice ready kar ke serve karain
- Ab en tikka peace ko brush se chicken Tika mssala lemon juice or 2 tsp oil mn mix karain or brush se tikkon pe laga kar
- Preaheat oven mn oper ki grill on kar ke only 5 minutes bake
- Ready to cook &bake steamed chicken tikka well decorated and served to rice enjoy with family
So that’s going to wrap this up with this special food steamed chicken tikka recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
