Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, steamed chicken bharta. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Steamed Chicken Bharta is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Steamed Chicken Bharta is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have steamed chicken bharta using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Steamed Chicken Bharta:
- Prepare 400 gm. boneless chickren
- Get 50 gm hung curd
- Get 2 tablespoons mustard seed
- Get 2 inch piece of ginger
- Prepare 7-8 cloves garlic
- Make ready 6-7 green chiĺli
- Take 25 gms kaju and kishmish
- Take 1 table spoon lemon juice
- Make ready To taste salt
- Make ready 1 teaspoon sugar
Steps to make Steamed Chicken Bharta:
- Make a paste of mustard seeds, garlic,ginger and grèen chilly. Make a paste of kaju and kishmish.
- Marinate the chicken with these paste along with curd, lemon juice and salt. Keep it aside atleast 1 hour.
- Seal the container with wheat dough. Set it in a steamer or pressure cooker. Cook it on high flame for 20 mints and another 20 mints on low flame. Rest the container till cools down. Now add 1 teaspoon sugar and garnish with kaju and splitted green chilly.
- Enjoy it with rice or any kind of nan or roti.
So that’s going to wrap this up for this exceptional food steamed chicken bharta recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
