Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, sake steamed chicken with lemon sauce. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Sake Steamed Chicken With Lemon Sauce is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Sake Steamed Chicken With Lemon Sauce is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook sake steamed chicken with lemon sauce using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Sake Steamed Chicken With Lemon Sauce:
- Make ready 2 chicken thighs
- Get 4 tablespoons sake
- Take 2 tablespoons soy sauce
- Get 2 tablespoons lemon juice
- Take 2 green onions
- Get 1 tablespoon sesame seeds
- Make ready to taste salt and pepper
Steps to make Sake Steamed Chicken With Lemon Sauce:
- Toast sesame seeds. Grind in suribachi and mix with chopped green onion, soy sauce, and lemon.
- Sprinkle chicken with salt and pepper. Place sake in small pot over medium high heat. One simmering, add chicken and cook with lid on for 5 minutes. Flip and cook 5 minutes more until cooked through.
- Remove from heat and let rest one minute before cutting. Drizzle with sauce to serve.
So that’s going to wrap this up for this exceptional food sake steamed chicken with lemon sauce recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
