15/11/2020 10:37

Step-by-Step Guide to Make Homemade Chicken paturi (steamed mustard chicken)

by Russell Johnston

Chicken paturi (steamed mustard chicken)
Chicken paturi (steamed mustard chicken)

Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chicken paturi (steamed mustard chicken). It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Chicken paturi (steamed mustard chicken) is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Chicken paturi (steamed mustard chicken) is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have chicken paturi (steamed mustard chicken) using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken paturi (steamed mustard chicken):
  1. Prepare 500 gms chicken cubes (boneless)
  2. Make ready 2 tbsp ginger garlic paste
  3. Get 3-4 tbsp hung curd
  4. Prepare 2 tbsp poppy seed paste
  5. Prepare 3-4 mustard paste
  6. Get 2 tsp green chilli paste
  7. Take 1 Tsp lemon juice
  8. Take 5-6 tbsp mustard oil
  9. Prepare to taste Salt
  10. Prepare 1/2 cup chopped coriander leaves
Steps to make Chicken paturi (steamed mustard chicken):
  1. Marinade the chicken with ginger garlic gatlic paste.. yogurt and salt fir about 3-4 hrs
  2. Now add the poppy paste.. Mustard paste.. Green chilli paste.. Lemon juice into the marinated chicken.. mix well.. Add mustard oil.. mix well
  3. Cut the foil paper into square shape.. Make it thick.. Add the chicken cubes.. Maximum 3-4 cubes in 1 pack.. Add few amount of chopped coriander leaves and one whole green chilli for flavour.. Fold it nicely..
  4. In an already heated steamer put the folded packs and cook for 20-25 mins..
  5. Open and check with a fork if the chicken is tender.. orelse cook for another 5mins
  6. Serve hot with steam rice or roti..

So that’s going to wrap this up with this exceptional food chicken paturi (steamed mustard chicken) recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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