How to Prepare Any-night-of-the-week Chicken Yakhni Pulao

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chicken yakhni pulao. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Chicken Yakhni Pulao is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Chicken Yakhni Pulao is something which I’ve loved my entire life. They’re nice and they look fantastic.

This should be your go to Chicken Yakhni Pulao Recipe. Do give it a try and use #FalakExtreme for best results. #HappyCookingToYou #FoodFusion. Yakhni Pulao is a Kashmiri recipe made using rice, chicken and a lot of Indian spices that is full of essence and flavours. This rice recipe is a flavourful option to serve as a party recipe and even as a.

To get started with this recipe, we have to prepare a few components. You can cook chicken yakhni pulao using 27 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Yakhni Pulao:

1. Take For yakhni
2. Take 2 Garlic
3. Take 4-5 Green chili
4. Make ready Cinnamon stick 2 '
5. Take Bay leaf 4
6. Take Salt as per taste
7. Take Onion 1 (slice)
8. Make ready 1 teaspoon Fennel seeds
9. Take 1 teaspoon Coriander seed
10. Get 1 piece cloth
11. Take Tempering pulao
12. Take 4 cups Rice
13. Get 1/2 kg Chicken
14. Get 1 teaspoon Garam masala powder
15. Take Cloves 4
16. Make ready 8-10 Blackpepper
17. Get 3 Cardamom
18. Get Salt as per taste
19. Make ready Onion 2 (slice)
20. Prepare 5 Green chili
21. Make ready 2 teaspoon Cumin seed
22. Prepare 1 teaspoon Ginger garlic paste
23. Take Peas 1 bowl (optional)
24. Take 3 tablespoon Oil
25. Make ready Kushbu masaa
26. Make ready 2 Nutmeg (javitri)
27. Prepare 4 Cardamom

Yakhni Pulao is a Kashmiri recipe made with rice, chicken and a melange of Indian spices that add flavour to it. This Chicken Yakhni Pulao recipe will help you make it easily at home. Chicken pulao recipe - one pot delicious chicken pilaf made with mild spices, fragrant rice and Chicken pulao How to make chicken pulao (Instant pot & stovetop).

Steps to make Chicken Yakhni Pulao:

1. Tie garlic, fennel seed & coriander seed in a piece of cloth known as potli.. now in a water add all the ingredients mentioned in a yakhni portion.. cover & boiled it for 15 minutes and then off the flame
2. Heat oil in a wok add sliced onion.. when its turn brown add whole dry spices(black pepper, cloves, cumin, cardamon and green chili) saute
3. Now add chicken in it mix it well add ginger garlic paste.. saute till aromatic flavor come
4. Now add garam masala powder and salt.. sautee till all the water evaporates
5. Now remove potli from yakhni and add yakhni water in the chicken (water in pulao is double from rice like 4 cups rice 8 cups water)
6. Add Grind kushboo masala (mentioned above) & peas
7. Now add soaked rice.. mix it slowly and cover and cooked till 80% water evaporates on a high flame
8. Now slow the flame cover tightly and let them cooked till all water evaporates (this is called dum)
9. Now its ready to serve..garnish with some fried onions & accompanied with rayta and papad

Chicken pulao recipe - one pot delicious chicken pilaf made with mild spices, fragrant rice and Chicken pulao How to make chicken pulao (Instant pot & stovetop). This is "Chicken Yakhni Pulao" by Mehran Spice & Food Industries on Vimeo, the home for high quality videos and the people who love them. It's a chicken yakhni pulao recipe video in Hindi and Urdu. Looking how to make chicken pulao.

So that’s going to wrap it up for this exceptional food chicken yakhni pulao recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!