How to Make Any-night-of-the-week Steam chicken

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, steam chicken. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Steam chicken is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Steam chicken is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook steam chicken using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Steam chicken:

1. Make ready Chicken Leg pcs 2
2. Make ready 1 tea spoon Ginger garlic paste
3. Make ready 3 table spoon Curd
4. Take 1 tea spoon Black pepper powder
5. Take Half tea spoon turmeric powder
6. Get Salt as per taste
7. Get Kashmiri chilli powder half tea spoon
8. Take 1 pinch Origano
9. Prepare 1 pinch Rosemary
10. Make ready 1 tea spoon Butter
11. Make ready 1 Bay leaf

Steps to make Steam chicken:

1. Soak the chicken pcs in salted water for 1 hour.
2. Take a bowl and mix all the ingredients except butter. Now marinated the leg pcs in this mixture for 3-4 hours.
3. Make 2 rectangular shape bowl with aluminium foil. Pour the chicken pcs in the bowl. Add 1 tea spoon butter on the chicken and wrap the top of the bowl.
4. Take a kadhai pour half of water. Add bay leaf, 1 star enis and 1whole black pepper in water. boil the water high flame. Then put the gas in low flame.
5. Put a steamer in the kadhai. place the bowl on the steam and cover it.
6. After 30 mins steam chicken is ready to eat.

So that’s going to wrap it up for this exceptional food steam chicken recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!