Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, tasty chinese chives and crab sticks. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Tasty Chinese Chives and Crab Sticks is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Tasty Chinese Chives and Crab Sticks is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook tasty chinese chives and crab sticks using 3 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Tasty Chinese Chives and Crab Sticks:
- Get 1 bunch Chinese chives
- Make ready 1 Imitation crabmeat sticks
- Get 1 Ponzu (or vinegar and soy sauce)
Instructions to make Tasty Chinese Chives and Crab Sticks:
- After rinsing the chives and shaking off the excess water, put them into a vinyl bag. Bend slightly to fit on your microwave plate. Pop in the microwave and cook one side for 1 minute, flip the bag over, then cook the other side for 30 seconds.
- While microwaving the chives, shred as many crab sticks as you desire. Add water to the bag with the chives to cool it down, squeeze well to remove the excess water, then cut into 3 cm sections.
- Toss the shredded crab sticks and the chives together, sprinkle on ponzu sauce, then it's ready to serve. Serve with a dab of Japanese mustard or a sprinkling of sesame seeds.
So that’s going to wrap this up with this special food tasty chinese chives and crab sticks recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
