20/07/2020 09:03

Recipe of Perfect Fish Steak

by Mamie Daniel

Fish Steak
Fish Steak

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, fish steak. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Fish Steak is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Fish Steak is something that I’ve loved my entire life.

A fish steak, alternatively known as a fish cutlet, is a cut of fish which is cut perpendicular to the spine and can either include the bones or be boneless. Fish steaks can be contrasted with fish fillets, which are cut parallel to either side of the spine and do not include the larger bones. the best and easy to follow recipe. Try this fish steak recipe using Mackerel or Tuna fish, some soy sauce, lemon juice and onions!

To get started with this particular recipe, we have to first prepare a few components. You can cook fish steak using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Fish Steak:
  1. Get 2 medium milk fish (bangus)
  2. Take 1 medium garlic, crushed
  3. Make ready 1 1/2 cup soy sauce
  4. Get 1 dash pepper
  5. Take 3 cup vegetable oil
  6. Get 3 whole yellow onions, cut into thin rings.
  7. Make ready 10 lemon, squeezed

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Instructions to make Fish Steak:
  1. Clean and rinse fish before slicing, to about 2" thick each. You can use catfish or tilapia fish fillet too, but i think it wont taste as good. But, whatever works, right? Set fish aside after all d pcs are fried.
  2. Heat 2tbsp of oil. You can take some from the oil you used for frying, and saute the onions first until they are caramelized, then pour the garlic in. Vice versa is ok too.
  3. Brown the garlic then pour the soy sauce, followed by pepper and squeezed lemon juice. Wait for mixture to bubble then place fish slices in the pan. Stir a little bit, then its ready to be served.
  4. Serve hot, with steamed rice. Enjoy!

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So that’s going to wrap it up with this special food fish steak recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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