12/12/2020 04:28

Simple Way to Make Homemade Green Garlic Onion Palak Puri

by Ryan Nunez

Green Garlic Onion Palak Puri
Green Garlic Onion Palak Puri

Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, green garlic onion palak puri. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Green Garlic Onion Palak Puri is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Green Garlic Onion Palak Puri is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook green garlic onion palak puri using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Green Garlic Onion Palak Puri:
  1. Make ready 5 Onion
  2. Prepare 5 garlic cloves
  3. Make ready 2 Red chilli
  4. Make ready 10 palak leaves
  5. Get 1 Small ginger piece
  6. Make ready 1 Amla
  7. Make ready 1 tablespoon Sugar
  8. Prepare 1cup Wheat flour
  9. Take Refined oil for drying and moyan
  10. Prepare Salt to taste
  11. Take Red chilli pepper to taste
  12. Take 1/2 tsp Turmeric powder
  13. Take Pinch hing
Instructions to make Green Garlic Onion Palak Puri:
  1. Sabhi veggies ko grind kar flour me mix kar tight dough bana kar 30 minutes ka rest diya
  2. Sath hi moyan & dry Masale bhi Add kiye
  3. Now small balls bana kar deep fry kiya
  4. Serve kiya with different types of Achar Chutney & ginger tea ke sath.

So that is going to wrap it up for this special food green garlic onion palak puri recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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