08/07/2020 15:19

How to Prepare Ultimate Potato Corn Flour Poori

by Alvin Jensen

Potato Corn Flour Poori
Potato Corn Flour Poori

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, potato corn flour poori. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Potato Corn Flour Poori is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Potato Corn Flour Poori is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook potato corn flour poori using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Potato Corn Flour Poori:
  1. Prepare 250 gm corn flour
  2. Get 4 big patato boil
  3. Take 2 Green chili finely chopped
  4. Get 1 Onion Finely chopped
  5. Make ready as required Coriander leaves finely chopped
  6. Prepare As needed Water
  7. Make ready as needed Oil
Steps to make Potato Corn Flour Poori:
  1. Take corn flour in a pot
  2. Now mash the potatoes well Now add mashed Potato Chop Green Chilli Chop Chop Onion Salt Coriander to the Corn Flour and mix it well. Now add a little water and make it dough
  3. Now pour the pot in the utensil and when heated with oil, make roti with your hands and now deepfry it
  4. Now survey it with sarso saag and lassi

So that’s going to wrap this up for this exceptional food potato corn flour poori recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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