Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, whole wheat bread. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Whole Wheat Bread is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Whole Wheat Bread is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook whole wheat bread using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Whole Wheat Bread:
- Take 3.5 cups whole wheat flour
- Take 1.5 cups white flour
- Make ready 1 cup whole rolled oats
- Get 2 tablespoons golden flaxseed
- Get 2 tablespoons sunflower seeds
- Prepare 3 tablespoons whole milk powder
- Take 1 teaspoon salt
- Take 1 teaspoon extra virgin olive oil
- Prepare 1 tablespoon dried instant yeast
- Take 1 teaspoon sugar
- Get Warm water
Instructions to make Whole Wheat Bread:
- Add warm water to the yeast and sugar. Mix well and let it react.
- In a dough kneader's bowl, add all the dry ingredients then mix them with the dough hook.
- Add the yeast, olive oil, the gradually add the warm water until the dough is well mixed and to the desired consistency.
- Place the dough in an oiled pan. Apply olive oil on top of the dough 's surface. Cover with cling wrap. Let it puff over 60 - 90 minutes.
- Place in oven for 35 minutes at 180 degrees centigrade.
- Let it cool on a wrack then cut to slices.
So that is going to wrap it up with this special food whole wheat bread recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
