Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, beet root poori. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Beet root poori is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Beet root poori is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook beet root poori using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Beet root poori:
- Get 2 cups multigrain atta
- Make ready 1 cup beet puree
- Prepare 1 tsp ginger garlic paste
- Make ready 1 tsp jeera,hing
- Take as per taste Salt
- Get as required Oil for fry
Instructions to make Beet root poori:
- Boil beetroot and make puree in mixer,make garlic paste also
- Take multigrain atta in a plate add jeera, Hing, salt and puree and make thick dough
- Make poories with roller and fry it serve with chutney or tomato ketchup.
So that’s going to wrap this up for this special food beet root poori recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
