Simple Way to Prepare Homemade Wheat flour ladoo

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, wheat flour ladoo. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Atta ladoo are traditional winter sweet snack made with whole wheat flour, sweetener and ghee. These whole wheat ladoos are a most commonly eaten sweet snack in North Indian households. atta ladoo recipe known as whole wheat flour ladoo is a simple and quick Indian dessert made Just two atta ladoos are enough to satisfy your tummy. You can make a batch of these laddoos and.

Wheat flour ladoo is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Wheat flour ladoo is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have wheat flour ladoo using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Wheat flour ladoo:

1. Make ready 2 bowls wheat flour
2. Get 3/4 bowl oil+ as per required
3. Get 1 bowl sugar
4. Prepare some chopped dry-fruits
5. Take 1/2 tsp Cardamom powder
6. Prepare 2 tsp hot milk
7. Prepare 2-3 spoons suji

Ladoos will make a quick sweet for any festivals. Even if you have no time on hand, you can make these in minutes. Add in wheat flour and fry for few mins till light golden and aromatic. Atta ladoo recipe with step by step photos - These are easy and quick to prepare delicious ladoos made with whole wheat flour (atta), ghee (clarified butter) and sugar.

Steps to make Wheat flour ladoo:

1. First of all take wheat flour add 3/4 cup oil add suji mix it well.
2. Then by add little water knead a thick dough leave 1/2 hour to set then roll it and cut into 1inch square.
3. After cutting heat oil then deep fry all square.
4. Deep fry it until golden brown after golden brown remove from Oil.
5. Then grind to make thick powder.
6. Now add powder sugar Cardamom powder chopped dry fruits.
7. Mix it well then take some portion of mixture and make medium size Ladoo they are ready to serve.

Add in wheat flour and fry for few mins till light golden and aromatic. Atta ladoo recipe with step by step photos - These are easy and quick to prepare delicious ladoos made with whole wheat flour (atta), ghee (clarified butter) and sugar. Atta laddu/Whole Wheat flour ladoo is one of the easy to make Indian dessert recipes just like Rava laddu , Moong dal ladoo , coconut laddu and Poha ladoo. Wheat laddu or atta ke ladoo, often touted as a healthy dessert in the winter months, carries a lot of ghee and Roast the wheat flour in a medium flame until it is golden, nutty brown and well roasted. Wheat flour ladoo is a very easy sweet, generally made for diwali or janmashtami or holi festival too.

So that’s going to wrap this up with this special food wheat flour ladoo recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!