Steps to Make Quick Ajwain, carrot poori

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, ajwain, carrot poori. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Ajwain, carrot poori is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Ajwain, carrot poori is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have ajwain, carrot poori using 16 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Ajwain, carrot poori:

1. Get 1 bowl Aata
2. Make ready half bowl Maida
3. Take 2 tsp Besan
4. Take 2 tsp small Ajwayan
5. Prepare 2 Carrot kasi hui
6. Make ready as per taste Salt
7. Prepare 2 big tsp poori aata
8. Prepare 1 tsp Kasoori methi
9. Prepare Marsala tea (gud wali)
10. Take 1 cup Milk
11. Get taste ke according Sugar
12. Take 1 inch tukda Ginger
13. Make ready 1 Laung
14. Make ready 1 Green Ellaichi (in sab ka powder bana le)
15. Make ready 1 pinch Dalcheeni powder
16. Get as per taste Gud

Instructions to make Ajwain, carrot poori:

1. Ek bowl mein aata, besan, maida, etc. sb dal kar soft aata guth le 5 minutes rest de
2. Ek kadhai mein oil dale gram karein aate ki chhoti -chhoti loi banayein
3. Pooriya tale
4. Masala tea(gud wali) ke saath sarv karein
5. Tea bnane Ke liye ek pan mein milk and paani half cup s bhi km dale
6. Jab ek ubal aaye gas sim rakhein usme gingr sugar, tea add karein spoon s mix karein ab isme kali mirch, Lang, elaichi, dalcheeni and gud dale
7. Sim gas par 5 minutes pkne de ready hai masala tea gud wali

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