Recipe of Award-winning Potato veg with pooris

Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, potato veg with pooris. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Potato veg with pooris is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Potato veg with pooris is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook potato veg with pooris using 17 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Potato veg with pooris:

1. Get 4-5 medium size potatoes boiled
2. Take 1 medium size onion chopped
3. Take 1 tomato (puri with garlic)
4. Get 4-5 garlic kliya
5. Prepare 1-2 green chilli
6. Take 1 tsp turmeric powder
7. Take 1 tsp red chilli powder
8. Take 1/2 garam masala
9. Prepare 1 tsp carmon seeds ajwain
10. Make ready 1 tsp amchur powder
11. Get 3 spoon veg oil
12. Get as needed water
13. Take for poori
14. Get 2 cup whole wheat flour(atta)
15. Get 1 tsp oil
16. Get as needed water to knead the flour
17. Take as needed oil for frying

Instructions to make Potato veg with pooris:

1. Heat oil in a kadhai.add the ajwain fry them.add the chopped onion and fry till golden add the tomato paste
2. When they are soft add the turmeric powder and red chilli powder mix well
3. Now add the boiled potatoes(in pieces with hand)add water 2cup or as you need, sprinkle the amchur and garam masala off the flame
4. Making pooris
5. Knead the flour with oil and water.
6. Heat oil in a kadhai for frying the pooris
7. Now ready

So that’s going to wrap this up for this exceptional food potato veg with pooris recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!